A Reconstructionist Community in Summit, New Jersey
Rabbi Amy's Fast Orange Cake
Ingredients
1 3/4 cup plus 2 tablespoons flour
1 1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 large eggs
1/2 cup orange juice
grated rind of one orange
1/2 cup shortening
Instructions
Put all ingredients together in a mixing bowl and beat at medium speed for 4 minutes.
Pour into a well greased and floured loaf pan.
Bake at 350 degrees for 1 hour.
When cool, dust with powdered sugar.
This page was last updated on October 5, 2009
This web site is dedicated to
the memory of Sidney Perman
